Catering in Phuket for weddings, events & private dinners

Experience exceptional catering in Phuket for your special occasions. Our professional catering team delivers premium Thai and international cuisine with full-service buffet setups, perfect for Beach weddings, private events, and celebrations throughout Phuket's stunning venues.

Catering in Phuket — wedding and event buffet, Thai and international cuisine
Catering in Phuket — wedding and event buffet, Thai and international cuisine

Food package

1,500 Thai Baht per person

Minimum 10 persons

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  • Buffet tables
  • Plates, cutlery, and glasses
  • Staff to take care of the food line

Options

  • Round table with tablecloth: 2,500 THB/set
    Extend your coverage to capture even more moments.
  • Waiter/Server in uniform: 1,500 THB/person
    Get your finished video as fast as possible!

Catering menu

Choose one option from each category below (7 choices total).

Food Package Selection (pick one from each category)
Category Option 1 Option 2
1 Mini Barbecue Ham & Cheese Sandwich
2 Pineapple Fried Rice Chicken Fried Rice
3 French Fries Shrimp Cake
4 Green Curry with Beef & Young Coconut Shoot Spicy Seafood Soup (Tom Yum)
5 Winged Bean Salad Spicy Papaya Salad with Seafood
6 Fresh Fruits Bakery Items
7 Fresh Coconut (whole) Blue Hawaii Drink
Category 1
Option 1: Mini Barbecue — Option 2: Ham & Cheese Sandwich
Category 2
Option 1: Pineapple Fried Rice — Option 2: Chicken Fried Rice
Category 3
Option 1: French Fries — Option 2: Shrimp Cake
Category 4
Option 1: Green Curry with Beef & Young Coconut Shoot — Option 2: Spicy Seafood Soup (Tom Yum)
Category 5
Option 1: Winged Bean Salad — Option 2: Spicy Papaya Salad with Seafood
Category 6
Option 1: Fresh Fruits — Option 2: Bakery Items
Category 7
Option 1: Fresh Coconut (whole) — Option 2: Blue Hawaii Drink

Cocktail canape menu

890 Thai Baht per person

Pick one menu from each category below

Food Package Selection — choose one option (Menu A–D)
Category Menu A Menu B Menu C Menu D
Canapes
  • Mozzarella & tomato pesto
  • House smoked salmon mousse
  • Greek salad feta skewer
  • Spicy shrimp & guacamole
  • Parma ham & sweet melon
  • Seared tuna & cucumber
  • Curry scallop & tomato salsa
  • Smoked salmon rollard
Hot Hors d’Oeuvres
  • Deep fried fish & tartar
  • Chicken croquette
  • Pork satay & peanut sauce
  • Gyoza pork dumpling
  • Mini spinach bacon quiche
  • Prawn toast, plum sauce
  • Arancini garlic puree bites
  • Prawn mousse on lemongrass
  • Vegetable samosa
  • Mini Quiche Lorraine
  • Shrimp pancake
  • Crab cake & caper mayo
Desserts
  • Berry fruit tartlets
  • Carrot walnut cakes
  • Chocolate fudge brownie
  • Toffee banoffee
  • Lemon cream tarts
  • Fruit skewers
  • Mini blueberry cheesecakes
  • Vanilla panna cotta
  • Mini red velvet cupcakes
  • Coffee profiteroles
  • Blueberry cheesecakes
  • Fruit skewers
Canapes
Menu A–D: Mozzarella & tomato pesto, House smoked salmon mousse; Greek salad feta skewer, Spicy shrimp & guacamole; Parma ham & sweet melon, Seared tuna & cucumber; Curry scallop & tomato salsa, Smoked salmon rollard
Hot Hors d'Oeuvres
Menu A–D: Deep fried fish & tartar, Chicken croquette, Pork satay; Gyoza pork dumpling, Mini spinach bacon quiche, Prawn toast; Arancini garlic puree bites, Prawn mousse on lemongrass, Vegetable samosa; Mini Quiche Lorraine, Shrimp pancake, Crab cake & caper mayo
Desserts
Menu A–D: Berry fruit tartlets, Carrot walnut cakes, Chocolate fudge brownie; Toffee banoffee, Lemon cream tarts, Fruit skewers; Mini blueberry cheesecakes, Vanilla panna cotta, Mini red velvet cupcakes; Coffee profiteroles, Blueberry cheesecakes, Fruit skewers

Cocktail canape menu (e–g)

990 Thai Baht per person

Choose one menu from each category below

Food Package E–G — choose one menu
Category Menu E Menu F Menu G
Canapes
  • Spicy minced chicken salad in cucumber cup
  • Parma ham, sweet melon pearl
  • Mozzarella pesto (V)
  • Smoked duck & pickle, tamarind sauce
  • Salmon, avocado guacamole
  • Brie & date compote (V)
  • Scallop with pea puree
  • Spicy prawn salad
  • Cheese ball bites (V)
Hot Hors d’Oeuvres
  • Potato bacon croquette
  • Spicy fish cake
  • Spicy chicken pop
  • Deep fried crabmeat in shell
  • Beef satay
  • Pork tapioca dumpling
  • Vegetable spring roll
  • Prawn patties
  • Beef meatball, tomato sauce
  • Chicken mushroom vol-au-vent
  • Pandan marinated chicken
  • Vegetable quesadillas (V)
Desserts
  • Mini cherry crème brulee
  • Strawberry cheesecake
  • Assorted Thai desserts
  • Panna cotta with berries
  • Pumpkin custard in milk
  • Fruit skewer
  • Chocolate fudge brownie
  • Fruit tartlets
  • Fruit skewer
Live Cooking Station
  • Caesar salad
  • Grilled Isan sausage & condiments
  • Pineapple glazed ham & soft rolls
Cocktail canape menu (E–G)
Choose one menu from each category. Full options in table above.

Thai set menu (a–d)

1,590 Thai Baht per person

Food Only | Minimum 10 persons

Choose one menu from each category below

Thai Set Menu A–D — Choose one complete set for the group
Course Menu A Menu B Menu C Menu D
Salad
  • Spicy grilled pork salad
  • Spicy glass noodle with shrimp & minced chicken
  • Spicy mixed seafood salad
  • Spicy prawn salad with chili paste, lemongrass & mint
Soup
  • Seafood coconut milk soup
  • Clear soup with bean curd & minced pork
  • Spicy chicken coconut milk soup with lemongrass
  • Hot & chicken soup with lime, chili & basil
Main
  • Green chicken curry with coconut milk
  • Deep fried shrimp spring roll
  • Stir fried vegetables with oyster sauce
  • Steamed jasmine rice
  • Red curry with pork
  • Deep fried shrimp spring roll
  • Stir fried asparagus with oyster sauce
  • Steamed jasmine rice
  • Stir fried pork with black pepper
  • Chicken wrapped in pandanus leaves
  • Stir fried asparagus with oyster sauce
  • Steamed jasmine rice
  • Green curry with fish balls
  • Chicken wrapped in pandanus leaves
  • Stir fried shrimp & broccoli with oyster sauce
  • Steamed jasmine rice
Desserts
  • Assorted Thai desserts
  • Assorted Thai desserts
  • Assorted Thai desserts
  • Assorted Thai desserts
Thai set menu (a–d)
1,590 THB/person. Appetizers, main courses (Menu A–D), desserts. Minimum 10 persons.
Exclusive offer: Complimentary one-hour cocktail experience — includes one signature cocktail per guest.

Thai set menu (e–g)

1,690 Thai Baht per person

Food Only | Minimum 10 persons

Choose one complete menu for the group

Course Menu E Menu F Menu G
Salad
  • Pomelo salad with prawn chili dressing
  • Deep fried fish patties
  • Spicy mixed seafood salad
  • Saute shrimp & pork dumpling in crispy dough
  • Crispy fried catfish with mango & chili
  • Deep fried fish patties
Soup
  • Spicy clear seafood soup
  • Spicy seafood soup with lemongrass & kaffir lime leaf
  • Spicy chicken in coconut milk soup with lemongrass
Main
  • Authentic Thai panaeng curry with beef
  • Stir fried chicken with cashew nuts
  • Stir fried crispy pork belly with hot basil leaves
  • Stir fried shrimp & broccoli with oyster sauce
  • Steamed jasmine rice
  • Roast duck curry
  • Stir fried chicken with cashew nuts
  • Deep fried fish with garlic pepper
  • Stir fried seasonal vegetables with oyster sauce
  • Steamed jasmine rice
  • Steamed seafood souffle
  • Grilled pork neck with chili lime sauce
  • Deep fried sea bass with red chili sauce
  • Stir fried sea scallops with asparagus
  • Steamed jasmine rice
Desserts Assorted Thai desserts & fresh fruit Assorted Thai desserts & fresh fruit Assorted Thai desserts & fresh fruit
Thai set menu (e–g)
1,690 THB/person. Appetizers, mains (Menu E–G), desserts. Minimum 10 persons.

4-course western set (a–d)

1,790 Thai Baht per person

Food Only | Minimum 10 persons

Choose one complete menu for the group

Course Menu A Menu B Menu C Menu D
Appetizer Tuna carpaccio, pickled daikon, aioli, ikura & cucumber dressing Caesar salad with aged parmesan, bacon shards, focaccia croutons Salmon tartare, onion, cornichon ponzu, hondachi & garlic bread House smoked salmon, crostini, capers, celery leaf & salmon caviar
Soup Potato leek cream soup Tomato flavored vegetables minestrone Wild mushroom cream soup, truffle oil (V) Roast tomato soup, pesto croutons (V)
Main Beef striploin, onion puree, caramelized shallots, broccoli florets, charcuterie jus Baked sea bass, bacon, leek, clams, herbs, potato, risotto Slow cooked beef striploin, potatoes, asparagus, red wine jus Pan-fried chicken supreme, baked onion, air-dried ham, garlic & lemon
Desserts Apple strudel with vanilla sauce & whipping cream Tiramisu (with/without Kahlua) cappuccino sauce, almond cracker Lemon meringue tart, mixed berries Young coconut pudding, pumpkin gelatin & sago sauce
4-course western set (a–d)
1,790 THB/person. Appetizer, soup, main, desserts. Menus A–D. Minimum 10 persons.

4-course western set (e–f)

1,890 Thai Baht per person

Food Only | Minimum 10 persons

Course Menu E Menu F
Appetizer Beetroot salad, feta, walnut & citrus dressing Caesar salad with aged parmesan, bacon shards, focaccia croutons
Soup Mushroom cream soup Roasted pumpkin, pumpkin seeds, cinnamon cream (V)
Main Beef tenderloin, garlic creamed potatoes, asparagus, red wine jus Roasted pork cutlet, charred leek, king oyster mushroom, mustard jus
Desserts Lemon meringue tart, mixed berries Mango mascarpone mousse with passion fruit coulis
4-course western set (e–f)
1,890 THB/person. Appetizer, soup, main, desserts. Menus E–F. Minimum 10 persons.

4-course western set (g–h)

1,990 Thai Baht per person

Food Only | Minimum 10 persons

Course Menu G Menu H
Appetizer Waldorf garnish with home smoked duck breast Seared peppered ahi tuna, green beans, tomato, olives, quail egg, confit tomato
Soup French lentil soup with bacon Green asparagus cream soup
Main Roasted lamb rack, potato garlic confit, zucchini rolls, jus Baked snow fish, green bean, celeriac puree, beurre blanc
Desserts Apple strudel with vanilla sauce & whipping cream Chocolate Nutella tart with raspberry sorbet
4-course western set (g–h)
1,990 THB/person. Appetizer, soup, main, desserts. Menus G–H. Minimum 10 persons.

Thai buffet (a–b)

1,790 Thai Baht per person

Food Only | Minimum 30 persons

Choose one complete buffet menu

Section Menu A Menu B
Appetizers & Salads
  • Seasonal salads & condiments
  • Spicy papaya salad
  • Deep fried vegetable spring roll, sweet plum sauce
  • Seasonal salads & condiments
  • Thai fresh shrimp chili dips with vegetables
  • Spicy pork with rice crispy
Soups Mild ground pork & bean curd soup Chicken in coconut milk soup
Hot Entrees
  • Stir fried pork with fresh chili
  • Steamed sea bass with chili lime sauce
  • Yellow curry with chicken & potatoes
  • Stir fried mixed vegetables in oyster sauce & garlic
  • Steamed jasmine rice
  • Roasted chicken breast with chili garlic sauce
  • Stir-fried seafood with chili garlic, green pepper corn
  • Red curry with pork in kaffir lime leaf
  • Fried bean curd, tomato with sweet chili sauce
  • Steamed jasmine rice
Desserts
  • Traditional Thai desserts
  • Seasonal sliced fruits
  • Traditional Thai desserts
  • Seasonal sliced fruits
Live Cooking (Exclusive) Complimentary: select one (1) option from our Asian-inspired menu. Provided based on minimum guaranteed guest count.
Thai buffet (a–b)
1,790 THB/person. Appetizers, soups, hot entrees, desserts. Menu A or B. Minimum 30 persons. Live cooking option included.

Thai buffet (a–b)

1,790 Thai Baht per person

Food Only | Minimum 30 persons

Choose one complete buffet menu

Section Menu A Menu B
Appetizers & Salads
  • Seasonal salads & condiments
  • Spicy papaya salad
  • Deep fried vegetable spring roll, sweet plum sauce
  • Seasonal salads & condiments
  • Thai fresh shrimp chili dips with vegetables
  • Spicy pork with rice crispy
Soups Mild ground pork & bean curd soup Chicken in coconut milk soup
Hot Entrees
  • Stir fried pork with fresh chili
  • Steamed sea bass with chili lime sauce
  • Yellow curry with chicken & potatoes
  • Stir fried mixed vegetables in oyster sauce & garlic
  • Steamed jasmine rice
  • Roasted chicken breast with chili garlic sauce
  • Stir-fried seafood with chili garlic, green pepper corn
  • Red curry with pork in kaffir lime leaf
  • Fried bean curd, tomato with sweet chili sauce
  • Steamed jasmine rice
Desserts
  • Traditional Thai desserts
  • Seasonal sliced fruits
  • Traditional Thai desserts
  • Seasonal sliced fruits
Live Cooking (Exclusive) Complimentary: select one (1) option from our Asian-inspired menu. Provided based on minimum guaranteed guest count.
Thai buffet (a–b)
1,790 THB/person. Menu A or B. Minimum 30 persons. Live cooking included.

Thai buffet (c–d)

1,790Thai Baht per person

Food Only | Minimum 30 persons

Choose one complete buffet menu

Section Menu C Menu D
Appetizers & Salads
  • Seasonal salads & condiments
  • Thai fresh shrimp chili dips
  • Spicy mixed dry squids with fish maw salad
  • Seasonal salads & condiments
  • Spicy mango with shrimp salad
  • Thai fish cake with pickle cucumber dips
  • Deep fried vegetable spring roll, sweet plum sauce
Soups Thai prawn soup with lemongrass (Tom Yum Goong) Thai hot & spicy seafood soup
Hot Entrees
  • Crispy pork belly & kale with chili garlic basil sauce
  • Steamed sea bass with chili lime sauce
  • Green curry with fish ball & baby eggplants with rice noodles
  • Stir fried mushroom & broccoli in oyster sauce, garlic, chili, basil
  • Steamed jasmine rice
  • Spicy tamarind roasted duck
  • Stir fried pork with fresh chili & ginger
  • Red curry sea bass with coconut cream & kaffir lime leaf
  • Stir fried mixed vegetables in oyster & garlic sauce
  • Steamed jasmine rice
Desserts
  • Traditional Thai desserts
  • Seasonal sliced fruits
  • Traditional Thai desserts
  • Seasonal sliced fruits
Live Cooking (Exclusive) Complimentary: select one (1) option from our Asian-inspired menu. Provided based on minimum guaranteed guest count.
Thai buffet (c–d)
1,790 THB/person. Menu C or D. Minimum 30 persons. Live cooking included.

International buffet (e–f)

1,890Thai Baht per person

Food Only | Minimum 30 persons

Choose one complete buffet menu

Section Menu E Menu F
Appetizers & Salads
  • Seasonal salads & condiments
  • Home baked bread & butter
  • Grilled vegetables, balsamic reduction
  • Deep fried vegetable spring roll, sweet plum sauce
  • Seasonal salads & condiments
  • Home baked bread & butter
  • Spicy minced chicken salad
  • Deep fried vegetable samosa, tomato sauce
Soups International – potato, leek cream soup Thai – chicken in coconut milk soup
Hot Entrees
  • Roasted chicken with garlic butter
  • Stir fried mixed vegetables, oyster sauce & fried garlic
  • Home fried potatoes
  • Deep fried fish with sweet chili sauce
  • Green curry with chicken & baby eggplants
  • Steamed jasmine rice
  • Seared sea bass with cream leek & shallot
  • Stir fried mixed vegetables, oyster sauce & fried garlic
  • Home fried potatoes
  • Red curry with pork
  • Fried bean curd, mushroom with tamarind sauce (V)
  • Steamed jasmine rice
Desserts
  • Assorted mini cakes
  • Seasonal sliced fruits
  • Assorted mini cakes
  • Seasonal sliced fruits
Live Cooking (Exclusive) PAD THAI – fried noodle Thai style with egg & prawns (up to 30 portions) Whole oven roasted free-range lemon garlic chicken with roasted potatoes & rosemary thyme sauce (up to 30 portions)
International buffet (e–f)
1,890 THB/person. Menu E or F. Minimum 30 persons. Live: Pad Thai or roasted chicken.

International buffet (g–h)

1,990Thai Baht per person

Food Only | Minimum 30 persons

Choose one complete buffet menu

Section Menu G Menu H
Appetizers & Salads
  • Seasonal salads & condiments
  • Assorted smoked salmon with condiments
  • Mediterranean pasta chickpea salad
  • Grilled I-san sausage with traditional condiments
  • Seasonal salads & condiments
  • Home baked bread & butter
  • Smoked meats & cold cuts with pickle
  • Mediterranean potato salad
Soups International – mushroom cream soup Thai – spicy hot & sour seafood hot basil soup (Poh Taek Talay)
Hot Entrees
  • Teriyaki chicken thigh
  • Seafood gratin
  • Glazed seasonal vegetables
  • Roasted potato with garlic
  • Wok fried beef with oyster sauce & mushroom
  • Yellow curry chicken with potato & crispy fried shallot
  • Steamed jasmine rice
  • Beef meat ball in tomato sauce
  • Pan roasted sea bass fillet (lemon pepper crust) with tomato ragu & potato cheese gratin
  • Mini baked potato with condiments
  • Stir-fried crispy pork belly with chili garlic hot basil
  • Beef massaman curry
  • Stir fried mixed vegetables in oyster sauce & garlic
  • Steamed jasmine rice
Desserts
  • Assorted mini tarts
  • Assorted mini cakes
  • Seasonal sliced fruits
  • Assorted mini cakes
  • Seasonal sliced fruits
Live Cooking (Exclusive) Roasted marinated pork loin, mixed vegetables, raisin gravy sauce with home baked bread (up to 30 portions) Pasta station (penne, spaghetti, fettuccini) — choice of carbonara, tomato basil, bolognese (up to 30 portions)
International buffet (g–h)
1,990 THB/person. Menu G or H. Minimum 30 persons. Live: pork loin or pasta station.

International buffet (i–j)

2,090Thai Baht per person

Food Only | Minimum 30 persons

Choose one complete buffet menu

Section Menu I Menu J
Appetizers & Salads
  • Seasonal salads & condiments
  • Seafood on ice (white prawns & mussels) with sauces
  • Mediterranean salad with feta
  • Spicy crispy chicken salad
  • Vegetable spring roll, sweet plum sauce
  • Seasonal salads & condiments
  • Seafood on ice (white prawns & mussels) with sauces
  • Grilled vegetables, balsamic reduction
  • Minced pork salad
  • Pork satay with roasted peanut sauce
Soups International – mushroom cream & Thai – seafood in coconut milk soup International – potato leek cream & Thai – spicy hot & sour seafood hot basil soup
Hot Entrees
  • Roasted chicken breast with garlic herb butter
  • Pan roasted sea bass fillet (lemon pepper crust) with tomato ragu & potato cheese gratin
  • Mini baked potato with condiments
  • Stir-fried crispy pork belly with chili garlic hot basil
  • Beef massaman curry
  • Stir fried pork with garlic & pepper
  • Stir fried mixed vegetables with oyster sauce & fried garlic
  • Pork loin with bacon & honey berries sauce
  • Pan roasted sea bass fillet (lemon pepper crust) with tomato ragu & potato cheese gratin
  • Mini baked potato with condiments
  • Steamed fish fillet with garlic chili lime sauce
  • Wok fried beef with oyster sauce & mushroom
  • Yellow curry chicken with potato & crispy fried shallot
  • Stir fried mixed vegetables with oyster sauce & fried garlic
  • Steamed jasmine rice
Desserts
  • Assorted mini cakes
  • Assorted mini tarts
  • Seasonal sliced fruits
  • Assorted mini cakes
  • Seasonal sliced fruits
Live Cooking (Exclusive) Roasted Australian rib beef with traditional accompaniments (up to 30 portions) Baked snapper fish with salted crust (≈5 kg/piece), spicy Thai dipping (up to 30 portions)
International buffet (i–j)
2,090 THB/person. Menu I or J. Minimum 30 persons. Live: rib beef or baked snapper.

Seafood BBQ buffet — menu a

1,990Thai Baht per person

Food Only | Minimum 30 persons

Section Items
Appetizers & Salads
  • Seasonal salads & condiments
  • Home baked bread & butter
  • Grilled vegetables, balsamic reduction
  • Spicy minced chicken salad
  • Deep fried vegetable spring roll, sweet plum sauce
Soups International – mushroom cream soup
Hot Entrees
  • Seafood gratin
  • Green curry with chicken & baby eggplants
  • Deep fried fish with sweet chili sauce
  • Stir fried mixed vegetables with oyster sauce & fried garlic
  • Mini baked potato with condiments
  • Grilled corn on the cob
  • Grilled vegetables with rosemary & garlic
  • Crab fried rice
Desserts
  • Assorted mini tarts
  • Assorted mini cakes
  • Seasonal sliced fruits
Live Cooking AUS beef striploin, pork neck, chicken thigh Phuket, white prawn skewer, squid, blue crab, mackerel in banana leaf, veal sausage
Seafood BBQ buffet — menu a
2,090 THB/person. Appetizers, soups, hot entrees, desserts. Live BBQ: beef, pork, chicken, prawns, squid, crab, mackerel. Minimum 30 persons.

Seafood BBQ buffet — menu b

2,090Thai Baht per person

Food Only | Minimum 30 persons

Section Items
Appetizers & Salads
  • Seasonal salads & condiments
  • Home baked bread & butter
  • Sushi selection (tuna, salmon, shrimp, kani, California maki)
  • Mozzarella, tomato, basil, pesto
  • Grilled I-san sausage with condiments
  • Spicy papaya salad with prawn
Soups International – mushroom cream soup; Thai – spicy hot & sour seafood hot basil soup
Hot Entrees
  • Roasted pork loin with anchovies garlic butter sauce
  • Beef massaman curry
  • Stir fried kale with shrimp balls
  • Stir fried mixed vegetables with oyster sauce & fried garlic
  • Mini baked potato with condiments
  • Grilled corn on the cob
  • Grilled vegetables with rosemary & garlic
  • Pineapple fried rice
Desserts
  • Assorted mini tarts
  • Assorted mini cakes
  • Seasonal sliced fruits
Live Cooking As per chef’s BBQ selection for premium set
Seafood BBQ buffet — menu b
2,090 THB/person. Appetizers, soups, hot entrees, desserts. Live BBQ as per chef's selection. Minimum 30 persons.

A minimum of 30 guests is required for buffet service.

Exclusive offer — complimentary live cooking station

Kindly select one (1) preferred option. Provided based on the minimum guaranteed guest count (up to 30 portions).

Asian-Inspired Western Specialties
  • Thai papaya salad with rice noodle, grilled chicken, prawns & salted egg
  • Mixed tempura (fish, shrimps, squid & vegetables)
  • Padthai — fried noodle Thai style with egg & prawns
  • Assorted noodles soup with braised beef shank
  • Assorted noodles soup with braised pork
  • Egg noodle soup with Chinese BBQ pork
  • Hainanese chicken rice
  • Mango with sticky rice
  • Crêpe Suzette with condiments & vanilla ice cream
  • Cup cake tower — decorated cup cake
  • Ice cream station (strawberry, vanilla, chocolate) with 5 condiments
  • Caesar salad with grilled chicken
  • Pasta station (carbonara, tomato basil, bolognese)
  • Roasted pork loin with apple sauce
  • Pork spareribs “New York style”
  • Whole oven roasted free range lemon garlic chicken with roast potatoes
  • Baked snapper fish with Thai herbs, spicy dip, lemon wedge & vegetables
  • Baked sea bass with lemon pepper crust, spicy Thai dip, lemon wedge & vegetables
  • Chocolate fountain with mixed fruits
Exclusive offer — live cooking station
Complimentary. Choose one option: Asian-inspired (pad Thai, tempura, noodles, mango sticky rice, etc.) or Western (Caesar, pasta, roasted meats, chocolate fountain). Up to 30 portions.

A minimum of 30 guests is required for buffet-style dining experience.

Catering FAQ

The minimum number of guests for catering service is 10 people. This allows us to maintain high quality and offer the best value. For smaller, more intimate events, custom arrangements can be discussed individually.

We recommend booking your catering service at least 2–3 weeks in advance. During high season (November to April) or for large events, please reserve 4–6 weeks ahead to secure your preferred date and menu selection.

This can be discussed individually. We can adjust the menu upon request to suit the theme, format, and preferences of your ceremony.

This catering package is available only for Cliff wedding ceremonies. Service in other locations is not included.

We offer a combination of Thai and international cuisine. The menu includes local favorites such as Green Curry, Tom Yum Soup, and Papaya Salad, as well as BBQ, sandwiches, fresh fruits, and desserts — all prepared with fresh local ingredients.

Yes, we accommodate various dietary preferences including vegetarian, vegan, gluten-free, and halal. Please inform us when booking so we can tailor the menu for all your guests.

The catering package includes buffet tables, plates, cutlery, glasses, and professional staff to manage the food line. Additional options include round tables with tablecloths (2,500 THB/set) and uniformed waiters (1,500 THB/person). All prices are in Thai Baht (THB).

No, menu tastings are not available. Our menus are tried and tested at numerous wedding events and have received excellent feedback from couples and guests.

We follow strict food safety standards using temperature-controlled equipment and professional storage containers. All dishes are prepared and transported under supervision to ensure freshness and hygiene throughout your event.

Yes, we cater to large events as well. For such occasions, we offer custom-designed menus and extended service options tailored to the event size and format.

Book your premium catering service in Phuket today

Ready to create an unforgettable dining experience for your Phuket event? Contact Tropica Wedding today to discuss your catering needs and book your perfect menu. Our expert catering team will help you choose the ideal Thai and international dishes for your celebration. From intimate Beach weddings to grand events, we provide exceptional catering services that perfectly complement Phuket's stunning tropical venues.